Pitaya flowers bloom overnight and usually wilt by the evening.
The fruit’s texture is sometimes likened to that of the kiwifruit because of its black, crunchy seeds. The seed oil contains the fatty acids linoleic acid and linolenic acid.
Dragon Fruit
Dragon fruit, also known as pitaya, is a tropical fruit with a distinctive appearance and a mild, sweet flavor. It’s known for its vibrant pink or yellow skin with scaly, green scales and white or red flesh speckled with tiny black seeds. The fruit is a good source of antioxidants, fiber, and vitamin C.
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